Some Tips For Restaurant Cleaning

Cleaning restaurant is an important task during the day.

People forget to clean these 3 areas regularly: ⚡

- Fridge

- Ice machine

- Sink

⚡

All of these need to be sanitized, not just clean with detergent.

Also, do not forget regularly clean this task: ⚡

- Utensils – every time after use

- Chopping boards – every time after use ⚡

Create a cleaning schedule or ask your supplier to provide for you.

Information that needs to be in the cleaning schedule:

- What to clean

- How to clean

- Who in charge

- Frequency of cleaning